Sponsors' Lounge

When you register as a Sponsor (or better yet, Supersponsor!), you get access to the Sponsors' Lounge, where we have plenty of snacks and have meals available for breakfast, lunch, and dinner throughout the convention. Additionally, after 6 PM the Sponsors' Lounge served a selection of complimentary adult beverages. The food and beverages are all locally sourced, all from around Detroit!

Here's a preview of the menu for this year in no particular order:

Magic Tap Lounge


Friday: 2 PM to 2 AM

Saturday: 10 AM to 2 AM

Sunday: 10AM to Midnight

Food Selections

Planned meal menu excerpts:

Spaghetti & Stuffed Shells
Scrambled Eggs
Deli Style Sandwiches
Tacos & Burritos, Tex-Mex
Sloppy Joes
Biscuits and Gravy

And any-time snacks include:

Hot Dogs
And, of course, Faygo soda
With more in the works

Each meal has vegetarian options, too!

Super Sponsor Dinner

(Tentative menu, subject to change)
Mixed Garden Greens
Ranch or Italian Dressing
Tomato Olive Salad
Fresh Fruit Salad
Citrus Tamarind Grilled Chicken
Sirloin Medallions w/ Mushroom Cabernet Sauce
Garlic Herbed Mashed Potatoes
Seasonal Fresh Vegetables
Rustic Rolls and Butter

New York Style Cheesecake w/ seasonal assorted toppings

Freshly Brewed Starbucks Coffee
Tazo Hot Tea Selection
Iced Tea
Full Service Bar Including Spirits, Wine, Imported/Specialty Beer, Domestic Beers

21+ Beverage Selections

Brewery Becker

  • Vargdricka Farmhouse Ale (6.2%) - A Scandinavian farmhouse ale. Based on the daily drink of the Vikings. A gruit ale, it is bittered with Juniper and Bog Myrtle. Rounds out with a light honey sweetness. A Brewery Becker favorite.
  • Heather Ale (5.2%) - A nicely balanced amber beer bittered with heather tips as well as hops.
  • Oatmeal Stout (6.7%) - A smooth, creamy and sweet oatmeal stout with a modest roast character.
  • Fruit Braggot (18.7%!) - Historically honey was very expensive. Braggots where a way to show off your wealth, but not too much. Typically a mixture of the local beer with honey. Ours also has cherries and red raspberries. Thick, alcoholic, with a residual sweetness.

Northville Winery

  • Red Rukus (6.5%) - Raspberry Hard Cider
  • Crimson Dew (6.5%) - Cherry Hard Cider
  • Rockin' Cock (6.5%) - Hard Apple Cider
  • Blue River (6.5%) - Blueberry Hard Cider
  • Super Cyser (Standard Cyser, 11%) - Cider and honey fermented simultaneously
  • Crimson Duke (BB crimson Dew with honey, 7.5%) - Bourbon Barrel Aged Crimson Dew (Cherry Hard Cider)
  • Kissed by Cara (Orange Cyser, 11%) - Cyser fermented with Cara Cara Navel Oranges

B. Nektar Meadery

  • Ow! My Mangos! (11%) - Honey Mango wine with natural flavor & habaneros
  • Prickly Pear Kill All The Golfers (6.2%) - Honey Wine with Black tea, lemons, & Prickly Pear tea
  • Gin Barrel Scurvy Shyster Bastard (12%) - Honey-grape wine with Elderflowers, Hops, & Grapefruit


  • Offering (Pineapple Cider, 6%) - Pineapple cider w/honey. Huge tropical flavor, honey balances tart pineapple with vanilla sweetness
  • Moscow Miel (Moscow Mule Mead, 6%) - Moscow mule inspired mead. We press fresh ginger and hand juice limes for this perfect copper mug experience. Sparkling, subtly citrusy, with a huge ginger presence
  • French Oak Wildflower (Mead, 7%) - Traditional mead. Dry, sparkling Wildflower mead matured on French oak. Soft, subtle flavors, kiss of vanilla
  • Razzgar (Raspberry Mead, 6%) - Dry raspberry mead. Dry sparkling raspberry wine. We use 1,000lbs of fresh raspberries per batch. Bright and light with a huge berry nose and tart finish

Drafting Table Brewing Co.

  • Mean Vanilla Bean (Imperial Stout, 11%) - Imperial stout with additions of Madagascar Vanilla beans.